streaky pork wrapped enoki mushroom

Here’s a rough guide to how I did it…

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Line the wrapper rolls into a non stick pan. I used happycall pan.
No oil needed.

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Pan fried both side till slightly golden brown…
Dish up… 

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you will realised there are oil oozing out earlier on…  used the oil to stir fry some minced garlic..  add in oyster sauce, dark soya sauce and water.. bring to a boil.

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put back the rolls… let it simmer till the rolls absorbed the gravy.
Then dish up and serve with some sesame seeds.

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One thought on “streaky pork wrapped enoki mushroom

  1. Pingback: National day dinner at home | Sim 沈妈咪的私房菜 Mami

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