Monday 开饭咯

​开饭咯。。。 

Jiejie been asking for char Siew for many days so today give her a lil benefit made her char Siew… she doesn’t eat char Siew sold outside because it’s so paper thin and the taste is just not right.. we prefer the 蜜汁type of char siew.. and old man prefer with fats and jiejie and me prefer the less fats ones. See the camerlise sauce that coated the char Siew… 

Blanched some xiao bai cai

Cooked white cabbage soup using chicken stock that I had den jiejie said she wan eggs… I Dun feel like cooking after washing up ..  so I told her, Let’s have 蛋花汤.. Viola.. she had her egg and soup together. 

And I steam the chicken wings I marinated onto the rice to let the rice have some taste..

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s